Tuesday 11 August 2015

Everything Eleanor

Hello and welcome,

I have used the stamping off method when stamping these flowers from Everything Eleanor stamp set (#c124164, #w131987) to give a lighter image.




The cardstock I have used is Whisper White (#106549), Mint Macaron (#138344) and Tangelo Twist (#133684). The scalloped edges are cut with the Small Scallop Stampin' Trimmer Rotary Cutting Blade (#129410). This is used with the Stampin' Trimmer Rotary addition (#132986) which is attached to the Stampin' Trimmer (#129722). The inks used are Mint Macaron (#138326) and Tangelo Twist (#133646). Happy Birthday is from the Sassy Salutations stamp set (#c126707, #w132070). The lace is Mint Macaron 1" Dotted Lace Trim (#138424). The flowers were attached with Stampin' Dimensionals (#104430) and I added a bit of sparkle to the flowers with the Gold Glitz Dazzling Details (#133755).

Today's tip: When using the Rotary blade you must turn your cutting mat to the smooth side (you use the normal trimmer with the grove in the mat). The mat has 2 smooth sides and 2 sides with the groove.

Have a great day.

Till next time,
Happy Stamping!
Lesley.

Lesley Jendra,
Independent Stampin' Up! Demonstrator.

www.lesleyjendra.stampinup.net
Email: lesleyjendra@bigpond.com.au

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